Help out the Finnish Society by coming to our baking days, and learn how to make these traditional baked goods!

They will be sold at the Suomi-Kauppa and the annual Christmas Bazaar. A special baking day will be held for the Baltic Festival in 2019

Scheduled baking days:
02.11 – Lauantai / Saturday – Laatikot / Casseroles
05.11 – Tiistai / Tuesday – Lihapiirakat & Ruisleipä / Meat Pies & Rye Bread
12.11 – Tiistai / Tuesday – Kakut & Ruisleipä / Cakes & Rye Bread
16.11 – Lauantai / Saturday – Piparit & Joulu Tortut / Christmas Biscuits & Stars
19.11 – Tiistai / Tuesday – Karjalanpiirakoita / Karelian Pies
24.11 – Sunnuntai / Sunday – Pulla & Joulu Limput / Coffee Bread & Christmas Bread
29.11 – Perjantai / Friday – Viinerit & Korvapuustit & Lihapiirakat / Danishes & Cinnamon Buns & Meat Pies

Please bookmark this page, so you can easily come back later, as dates may change.

If you would like to attend one or more of these or be notified when they become available, please contact one of the organisers below:

Pirjo Tossavainen – ph. 0419 554 390 – email: pirjo.t@fsmelbourne.com.au
Lea Jortikka – ph. 0401 864 537 / 9729 4483 – email: lea.j@fsmelbourne.com.au

The kitchen does have limited space so booking your baking spot is essential. If too many people want to attend on a particular date, we may contact you again to ask if we can reallocate you.